Leaders in Hospitality

Leaders in Hospitality

There’s nothing like sipping a glass of fine wine amongst the vines that produced it, and the visitor experience at Hambledon sets the standard for English wine producers.

Whether wandering down pristine rows of perfectly-tended Chardonnay vines, exploring the cool cellars cut into the very chalk of the vineyard’s terroir itself or touring the state-of-the-art facility behind one of England’s greatest wines, every part of the process from grape to glass is on show to discover.

Besides the opportunity to taste Hambledon’s wines for yourself, you can ease back with a glass of sparkling wine on the outdoor terrace that overlooks the rolling South Downs or book a table at the restaurant and tasting room at the heart of the estate, where Head Chef Nick Edgar and his team curate ever-changing menus, championing seasonal produce, sourced from Hambledon’s rich local larder, and the winery’s own kitchen garden.

Besides all this, the winery hosts special events throughout the year, facilitated by the team’s exceptional standards of service – with a much-deserved party in late October to toast the end of another harvest.